Published October 1997 | Version v1
Journal article

An experimental study in consumers' willingness-to-pay for an irradiated meat product

Description

In a nonhypothetical laboratory experiment, participants were willing to pay an average of $0.71 for the right to exchange a typical meat sandwich for a sandwich irradiated to eliminate the potential risk of foodborne bacteria. Forty-one of sixty participants (68.3%) were willing to pay some positive amount. Tobit analysis was used in order to allow for the fact that Willingness To Pay (WTP) was censored at zero. WTP was interpreted as the demand for irradiation to control foodborne disease. A positive WTP was interpreted as acceptance of irradiation. The aggregated WTP greatly exceeds the estimated direct costs of foodborne disease, and the estimated costs of irradiation for many food products. There was a positive relationship between WTP and the perceived risk of foodborne disease, and a negative relationship between WTP and years of education

Additional details

Publishing Information

Journal Title
Journal of Food Safety
Journal Volume
17
Journal Issue
3
Journal Page Range
p. 193-202
ISSN
0149-6085

INIS

Country of Publication
Food and Agriculture Organization of the United Nations (FAO)
Country of Input or Organization
International Atomic Energy Agency (IAEA)
INIS RN
45085761
Subject category
S60: APPLIED LIFE SCIENCES;
Descriptors DEI
BACTERIA; DISEASES; HAZARDS; IRRADIATION; MEAT; PUBLIC OPINION
Descriptors DEC
FOOD; MICROORGANISMS

Optional Information

Notes
ARN: US1997070186