Published February 2005 | Version v1
Journal article

Reliability of sport fish consumption in the New York State Angler Cohort Study

Description

This paper examines the reliability of sport fish consumption data from the New York State Angler Cohort Study (NYSACS). NYSACS is a prospective cohort study conducted among New York State registered sportsmen and fishermen. Sport fish consumption information for New York State waters including the Great Lakes between June 1990 and June 1991 were collected through self-administered questionnaires, Spouses of male anglers were asked to provide their husbands' fish consumption during the same time period. A short telephone interview after the cohort was ascertained was also conducted among about 100 study participants for the purpose of quality control. Percentage agreement, kappa, and weighted kappa were calculated to evaluate the reliability of the interview using spousal data and reinterview data. Overall, for the total fish consumption between June 1990 and June 1991, percentage agreement, kappa, and weighted kappa between spousal data and primary response were 67.28%, 0.5087, and 0.6157, respectively. For reinterview data, weighted kappa ranged from 0.4510 to 0.5285 for season-specific analysis and kappa ranged from 0.4615 to 0.7006 for fish species-specific analysis. Spouses may be a good source of proxy data for fish consumption. The reliability of sport fish consumption data for the NYSACS study is acceptable, suggesting that the food frequency measuring methods employed are a viable approach to obtain retrospective sport fish consumption data from sportsmen and subsistence anglers

Additional details

Identifiers

DOI
10.1016/j.envres.2004.01.010;
PII
S0013935104000192;

Publishing Information

Journal Title
Environmental Research
Journal Volume
97
Journal Issue
2
Journal Page Range
p. 141-147
ISSN
0013-9351
CODEN
ENVRAL

INIS

Country of Publication
United States
Country of Input or Organization
International Atomic Energy Agency (IAEA)
INIS RN
36023685
Subject category
S54: ENVIRONMENTAL SCIENCES;
Descriptors DEI
ENVIRONMENTAL EXPOSURE PATHWAY; FOOD CHAINS; GREAT LAKES; HEALTH HAZARDS; QUALITY CONTROL; SEASONAL VARIATIONS; WATER POLLUTION
Descriptors DEC
CONTROL; HAZARDS; LAKES; POLLUTION; SURFACE WATERS; VARIATIONS

Optional Information

Copyright
Copyright (c) 2004 Elsevier Science B.V., Amsterdam, The Netherlands, All rights reserved.