Utilization of water by buffaloes in adapting to a wet-tropical environment

In a series of experiments some of the characteristics that might enable water buffaloes to adapt to hot and humid environments were investigated. Total body water and water turnover were related to measurements of respiratory and cutaneous evaporation rates and to rectal temperature. These measurements were made during different seasons in animals maintained in several agro-ecological zones. Water turnover was measured in unweaned Murrah buffalo calves; in growing, pregnant and lactating Surti buffaloes grazed under coconut with wallowing denied and drinking water restricted; in Murrah buffaloes and in Zebu and European cattle during different seasons in the 'wet zone', and on Murrah, Surti and Lanka buffaloes compared under 'dry-zone' conditions. Rates of water turnover in milk-fed buffalo calves were low but in adult buffaloes were higher than in other domestic ruminants. Water turnover was higher at higher air temperatures and during the monsoon when forage contained more water. Lactation and grazing in the sun also increased water turnover. A high rate of cutaneous water loss in buffaloes, apparently due to passive diffusion rather than to true sweating, may have contributed to the high water turnover in this species. A relatively labile body temperature enabled buffaloes to 'store' body heat which was dissipated quickly by wallowing, which was shown to be a major route of heat loss and to help in the maintenance of skin condition. If allowed adequate water for drinking and wallowing, buffaloes can apparently withstand hot humid environments but, in contrast to camels, sheep and goats, they seem unable to conserve water and their productivity is affected by any restriction of water supply. (author)