Published 1992 | Version v1
Journal article

Physicochemical properties of irradiation modified starch extrudates

  • 1. University of Nebraska-Lincoln (United States)

Description

no abstract available

Additional details

Publishing Information

Journal Title
Food structure
Journal Volume
11
Journal Issue
4
Journal Page Range
p. 361-371
ISSN
1046-705X

INIS

Country of Publication
Food and Agriculture Organization of the United Nations (FAO)
Country of Input or Organization
International Atomic Energy Agency (IAEA)
INIS RN
45085506
Subject category
S60: APPLIED LIFE SCIENCES;
Resource subtype / Literary indicator
No Abstract
Descriptors DEI
EXTRUSION; FOOD; IRRADIATION; MAIZE; PUBLIC HEALTH; STARCH; WHOLESOMENESS
Descriptors DEC
CARBOHYDRATES; CEREALS; FABRICATION; GRAMINEAE; LILIOPSIDA; MAGNOLIOPHYTA; MATERIALS WORKING; ORGANIC COMPOUNDS; PLANTS; POLYSACCHARIDES; REAGENTS; SACCHARIDES

Optional Information

Notes
ARN: US9334016