Published 1999
| Version v1
Report
Open
A simplified model for irradiation of sugar cane syrup and juice using 137Cs gamma source
Creators
- 1. Department of Nuclear Energy, Federal University of Pernambuco, Recife, PE (Brazil)
Description
no abstract available
Files
30053172.pdf
Files
(60.7 kB)
| Name | Size | Download all |
|---|---|---|
|
md5:513f8f90e01bb25455cf82a7529ea11a
|
60.7 kB | Preview Download |
Additional details
Publishing Information
- Imprint Title
- FAO/IAEA/WHO international conference on ensuring the safety and quality of food through radiation processing. Book of extended synopses
- Imprint Pagination
- 175 p.
- Journal Page Range
- p. 53-55
- Report number
- IAEA-CN--76
Conference
- Title
- FAO/IAEA/WHO international conference on ensuring the safety and quality of food through radiation processing
- Dates
- 19-22 Oct 1999
- Place
- Antalya (Turkey)
INIS
- Country of Publication
- International Atomic Energy Agency (IAEA)
- Country of Input or Organization
- International Atomic Energy Agency (IAEA)
- INIS RN
- 30053172
- Subject category
- S60: APPLIED LIFE SCIENCES;
- Resource subtype / Literary indicator
- Conference, No Abstract
- Descriptors DEI
- BEVERAGES; CESIUM 137; DESIGN; GAMMA SOURCES; IRRADIATION; RADIATION DOSES; RADURIZATION; STORAGE LIFE; SUGAR CANE
- Descriptors DEC
- BETA DECAY RADIOISOTOPES; BETA-MINUS DECAY RADIOISOTOPES; CESIUM ISOTOPES; FOOD; FOOD PROCESSING; GRAMINEAE; INTERMEDIATE MASS NUCLEI; IRRADIATION; ISOTOPES; LILIOPSIDA; MAGNOLIOPHYTA; NUCLEI; ODD-EVEN NUCLEI; PLANTS; PRESERVATION; RADIATION SOURCES; RADIOISOTOPES; RADIOPRESERVATION; YEARS LIVING RADIOISOTOPES
Optional Information
- Notes
- 4 refs, 1 fig
- Secondary number(s)
- IAEA-CN--76/5P