Published December 1979 | Version v1
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Strontium-90 and cesium-137 in vegetables; from April 1978 to February 1979

Description

Spinach and Japanese radish were selected as the representatives for leaf vegetables and for non-starch roots, respectively. After removing soil, the edible part of vegetable sample was dried and carbonized in a stainless steel pan or a porcelain dish. The results ontained from April 1978 to February 1979 were shown in a table. (J.P.N.)

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Additional details

Additional titles

Subtitle (English)
Radioactivity survey related with environmental and dietary materials

Publishing Information

Imprint Title
Radioactivity survey data in Japan
Imprint Pagination
27 p.
Journal Page Range
p. 16-18.
Report number
NIRS-RSD--51