Published March 1970 | Version v1
Journal article

The effect of electron rays on the strength of the exocarp of cherries

Creators

  • 1. Bundesforschungsanstalt fuer Lebensmittelfrischhaltung, Karlsruhe (F.R. Germany)

Description

no abstract available

Additional details

Additional titles

Original title (German)
Die Wirkung von Elektronenstrahlen auf die Festigkeit des Exokarps von Kirschen

Publishing Information

Journal Title
Ind. Obst- Gemueseverwert.
Journal Volume
55
Journal Issue
6
Series
Ind. Obst- Gemueseverwert.
Journal Page Range
163-166

INIS

Country of Publication
Germany
Country of Input or Organization
Germany
INIS RN
1000284
Subject category
S63: RADIATION, THERMAL, AND OTHER ENVIRONMENTAL POLLUTANT EFFECTS ON LIVING ORGANISMS AND BIOLOGICAL MATERIALS;
Descriptors DEI
CHERRIES; DEFORMATION; ELECTRON BEAMS; FOOD; PRESERVATION; RADIATION DOSES

Optional Information

Notes
7 refs.; 1 fig.; 4 tabs.