Published 1989 | Version v1
Book

View of the food industry on ionization

Creators

  • 1. Association pour la Promotion de l'Industries et de l'Agriculture (APRIA), Paris (France)

Description

The paper reports on a marketing test of irradiated strawberries, carried out in France. The industry's and the consumers' attitude to food irradiation is also discussed in the paper

Part of:
Acceptance, control of and trade in irradiated food

Additional details

Additional titles

Original title (French)
Avis de l'industrie alimentaire sur l'acceptation de l'ionisation

Publishing Information

Publisher
IAEA.
Imprint Place
Vienna (Austria)
ISBN
92-0-010189-5
Imprint Title
Acceptance, control of and trade in irradiated food
Imprint Pagination
229 p.
Series
Proceedings series.
Journal Page Range
p. 103-114.

Conference

Title
International conference on the acceptance, control of and trade in irradiated food.
Dates
12-16 Dec 1988.
Place
Geneva (Switzerland).

INIS

Country of Publication
Austria
Country of Input or Organization
International Atomic Energy Agency (IAEA)
INIS RN
20071799
Subject category
S60: APPLIED LIFE SCIENCES;
Resource subtype / Literary indicator
Conference
Descriptors DEI
ATTITUDES; COMMERCIALIZATION; FOOD; INDUSTRY; IRRADIATION; PUBLIC OPINION

Optional Information