Published October 1990 | Version v1
Journal article

Breaking the salmonella/chicken connection

Creators

  • 1. ARS (United States)

Description

The use of gamma radiation of poultry to reduce the risk of foodborne salmonellosis is discussed with reference to surveys carried out by USDA's Food Safety and Inspection Service and research carried out at the USDA-ARS Food Safety Research Unit at the Eastern Region Research Center, Philadelphia, PA, USA

Additional details

Publishing Information

Journal Title
Agricultural Research (Beltsville, MD)
Journal Volume
38
Journal Issue
10
Journal Page Range
p. 12-13
ISSN
0002-161X

INIS

Country of Publication
United States
Country of Input or Organization
International Atomic Energy Agency (IAEA)
INIS RN
45085528
Subject category
S60: APPLIED LIFE SCIENCES;
Descriptors DEI
CHICKENS; FOOD; GAMMA RADIATION; HEALTH HAZARDS; INSPECTION; IRRADIATION; PUBLIC OPINION; SALMONELLA
Descriptors DEC
ANIMALS; BACTERIA; BIRDS; ELECTROMAGNETIC RADIATION; FOWL; HAZARDS; IONIZING RADIATIONS; MICROORGANISMS; RADIATIONS; VERTEBRATES

Optional Information

Notes
ARN: US9107483