Published January 2011 | Version v1
Journal article

EPR-TL correlation studies on Bi co-doped CaSO4:Dy phosphor

  • 1. Radiological Physics and Advisory Division, Bhabha Atomic Research Centre, Mumbai 400 085 (India)
  • 2. Food Technology Division, Bhabha Atomic Research Centre, Mumbai 400 085 (India)
  • 3. Radio Chemistry Division, Bhabha Atomic Research Centre, Mumbai 400 085 (India)

Description

CaSO4:Dy, CaSO4:(Dy, Bi) and CaSO4:Bi phosphors were prepared through re-crystallization method. Thermoluminescence (TL) characteristics of these phosphor samples were investigated. The radiation induced radical ions formed in these phosphors were investigated using electron paramagnetic resonance (EPR) spectroscopy. The main signals observed in both CaSO4:(Dy, Bi) and CaSO4:Bi were identified as SO4- (II), SO4- (-perpendicular ) and SO3- (isotropic) with 'g' values 2.023, 2.0089 and 2.004, respectively. In order to understand the TL mechanism, CaSO4:(Dy, Bi) phosphor samples were annealed between 100 and 250 oC and their EPR spectra were studied. It was observed that EPR signal intensities reduce drastically in 250 oC annealed phosphor confirming the role of SO4- and SO3- types of defect centers in the dosimetric peak. The reduction in the TL sensitivity with increase in Bi3+ co-dopant in the phosphor samples was correlated with quenching of TL by Bi3+ ions rather than the reduction in the concentration of the above defect centers. An effort was also made to use the Bi3+ co-doped CaSO4:Dy phosphor for dosimetry of chilled or frozen food irradiation.

Availability note (English)

Available from http://dx.doi.org/10.1016/j.apradiso.2010.09.014

Additional details

Identifiers

DOI
10.1016/j.apradiso.2010.09.014;
PII
S0969-8043(10)00376-3;

Publishing Information

Journal Title
Applied Radiation and Isotopes
Journal Volume
69
Journal Issue
1
Journal Page Range
p. 254-260
ISSN
0969-8043
CODEN
ARISEF

Optional Information

Copyright
Copyright (c) 2010 Elsevier Science B.V., Amsterdam, The Netherlands, All rights reserved.