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Published May 2019 | Version v1
Journal article

High-Octane Gasoline from Biomass: Experimental, Economic, and Environmental Assessment

  • 1. National Bioenergy Center, National Renewable Energy Laboratory, 15013 Denver W Pkwy, Golden, CO 80401 (United States)
  • 2. Idaho National Laboratory, 2525 Fremont Ave, Idaho Falls, ID 83402 (United States)

Description

Highlights: • Syngas compositions, heating values, and yields were independent of feedstock. • Syngas from blended feedstocks follows a linear mix of the constituent feeds. • Miscanthus is the most cost-effective feedstock to produce high-octane fuels. • Forest residues has the lowest associated life-cycle carbon emissions. -- Abstract: Five economically-advantaged biomass feedstocks identified in the United States Department of Energy's 2016 Billion Ton Study were gasified and the syngas was reformed at the bench scale to study the feedstock price-performance relationship. The distribution of reformed syngas compositions, heating values, and yields were similar across the different feedstocks and blends thereof, which ranged from inexpensive residual wastes to more expensive and higher quality biomass, revealing that feedstock performance was mostly insensitive to its price. Custom blended feedstocks produced syngas with characteristics resembling linear combinations of syngas from single-component feedstocks, supporting the ability to customize and predict blended properties based on single-feedstock data. The experimental gasification data informed a techno-economic analysis of specific feedstock costs for producing high-octane gasoline, and the results showed that miscanthus and forest residues were the most cost-effective. A field-to-wheels life-cycle assessment of greenhouse gas emissions showed that forest residues was the most environmentally benign feedstock of those studied.

Additional details

Publishing Information

Journal Title
Applied Energy
Journal Volume
241
Journal Page Range
p. 25-33
ISSN
0306-2619
CODEN
APENDX

Optional Information

Copyright
Copyright (c) yyyy Elsevier Science B.V.