Effect of thiabendazole and packing materials on kinnow mandarin during storage

Effects of thiabendazole and some packing materials (tissue paper, wax paper and polyethylene film) on the shelf-life of Kinnow mandarins during storage at refrigerated and non-refrigerated temperatures were studied. Physiological, and organoleptic characteristics; control of fruit-rot in treated and untreated fruits and residual effect of thiabendazole in the peel and pulp of treated fruits are reported