Published May 2021 | Version v1
Journal article

Environmental burdens of small-scale intensive pig production in China

  • 1. State Key Laboratory of Pollution Control and Resource Reuse, School of the Environment, Nanjing University, Nanjing, 210023 (China)

Description

Highlights: • The Chinese system for small-scale intensive pig production is analyzed using LCA. • Feed production is the principal contributor to all the environmental impacts. • Feed formula changes indicate higher contribution from the grower-finisher stage. • Developing countries show poor operation regarding greenhouse gas emissions. • Feasible mitigation strategies are proposed for more sustainable pig production. Small-scale intensive pig production systems account for over a half of the total number of pig farms in China, of which concerns have been raised relating to their environmental performances. This study explores the cradle-to-slaughterhouse gate environmental impacts using life cycle assessment (LCA) approach, with the purpose of identifying major hotspots to formulate mitigation strategies. The functional unit is defined as 1000 kg of pig carcass weight. Consistent with previous research, feed production makes up the largest contribution (56–95%) to all the six selected impact categories based on the ReCiPe 2016 framework. Of the feed ingredients, maize is identified as the principal hotspot mainly due to the large consumption as well as the heat usage in grain steaming to enhance availability of starch digestion. The results also indicate that changes of feed consumption and composition along the lifetime growth reveal a much higher contribution from the grower-finisher stage. Marked differences are observed in terms of greenhouse gas emissions from pig production between developing (including China) and developed countries. With lots of studies showing feasibilities, improvements suggested for small-scale intensive pig production systems include the optimization of feed formulas, the introduction of new feed technologies, and the upgrade of manure management system. Our results provide valuable and practical insight for the Chinese pig supply chain to mitigate environmental burdens and achieve future environmental sustainability.

Availability note (English)

Available from http://dx.doi.org/10.1016/j.scitotenv.2020.144720

Additional details

Identifiers

DOI
10.1016/j.scitotenv.2020.144720;
PII
S004896972038253X;

Publishing Information

Journal Title
Science of the Total Environment
Journal Volume
770
Journal Page Range
vp.
ISSN
0048-9697
CODEN
STENDL

INIS

Country of Publication
Netherlands
Country of Input or Organization
International Atomic Energy Agency (IAEA)
INIS RN
54053399
Subject category
S54: ENVIRONMENTAL SCIENCES;
Descriptors DEI
EMISSION; ENVIRONMENTAL IMPACTS; FARMS; GREENHOUSE GASES; LIFE CYCLE ASSESSMENT; MANURES; SUSTAINABILITY; SWINE
Descriptors DEC
AGRICULTURAL WASTES; ANIMALS; BIOLOGICAL MATERIALS; BIOLOGICAL WASTES; DOMESTIC ANIMALS; MAMMALS; MATERIALS; ORGANIC WASTES; VERTEBRATES; WASTES

Optional Information

Copyright
Copyright (c) 2021 Elsevier B.V. All rights reserved.