Published 2012 | Version v1
Journal article

Extraction and isolation of dictamnine, obacunone and fraxinellone from Dictamnus dasycarpus Turcz. by supercritical fluid extraction and high-speed counter-current chromatography

  • 1. Process Control Research Center of TCM. Shandong Academy of Sciences. Shandong Analysis and Test Center (China)
  • 2. College of Biosystems Engineering and Food Science, Zhejiang University (China)
  • 3. Institute of Agro-Food Science and Technology, Shandong Academy of Agricultural Science, Shandong (China)

Description

Supercritical fluid extraction was used to extract active compounds from the Chinese traditional medicinal D. dasycarpus under the pressure of 30 MPa and temperature of 45 degree C. Further separation and purification was established by high-speed counter-current chromatography (HSCCC) with a two-phase solvent system composed of n-hexane-ethyl acetate-methanol-water (1:0.8:1.3:0.9, volume ratio). The separation yielded a total of 47 mg of dictamnine, 24 mg of obacunone and 83 mg of fraxinellone from 1.0 g of the crude extract in one step separation with the purity of 99.2, 98.4 and 99.0%, respectively, as determined by HPLC. The chemical structures of these compounds were identified by ESI-MS, IR, 1H-NMR and 13C-NMR. (author)

Availability note (English)

Available from http://www.scielo.br/pdf/qn/v35n2/20.pdf

Additional details

Publishing Information

Journal Title
Quimica Nova
Journal Volume
35
Journal Issue
2
Journal Page Range
p. 337-340
ISSN
0100-4042