Acoustic phenomena during boiling

Applied and theoretical significance of investigation into acoustic phenomena on boiling is discussed. Effect of spatial and time conditions on pressure vapour bubble has been elucidated. Collective effects were considered: acoustic interaction of bubbles, noise formation ion developed boiling, resonance and hydrodynamic autooscillations. Different methods for predicting heat transfer crisis using changes of accompanying noise characteristics were analysed. Principle peculiarities of generation mechanism of thermoacoustic autooscillations were analysed as well: formation of standing waves; change of two-phase medium contraction in a channel; relation of alternating pressure with boiling process as well as with instantaneous and local temperatures of heat transfer surface and liquid in a boundary layer