Published 1973
| Version v1
Book
Gamma radiation studies of Clostridium botulinum types A, B and E: Biological aspects
Creators
- 1. Illinois Inst. of Tech., Chicago (USA). Dept. of Biology
Description
no abstract available
Additional details
Publishing Information
- Publisher
- IAEA.
- Imprint Place
- Vienna
- Imprint Title
- Radiation preservation of food
- Imprint Pagination
- p. 177-191.
- Series
- Proceedings series.
Conference
- Title
- Symposium on radiation preservation of food.
- Dates
- 13 Nov 1972.
- Place
- Bombay, India.
INIS
- Country of Publication
- International Atomic Energy Agency (IAEA)
- Country of Input or Organization
- International Atomic Energy Agency (IAEA)
- INIS RN
- 4085300
- Subject category
- S63: RADIATION, THERMAL, AND OTHER ENVIRONMENTAL POLLUTANT EFFECTS ON LIVING ORGANISMS AND BIOLOGICAL MATERIALS; S60: APPLIED LIFE SCIENCES;
- Resource subtype / Literary indicator
- Conference
- Descriptors DEI
- BIOLOGICAL RADIATION EFFECTS; CLOSTRIDIUM BOTULINUM; DISINFESTATION; GAMMA RADIATION; IRRADIATION; STERILIZATION
- Descriptors DEC
- BACTERIA; BIOLOGICAL EFFECTS; CLOSTRIDIUM; ELECTROMAGNETIC RADIATION; MICROORGANISMS; RADIATION EFFECTS; RADIATIONS
Optional Information
- Secondary number(s)
- IAEA-SM--166/52.