Published November 2018 | Version v1
Journal article

Investigation of Magnetic, Magnetocaloric, and Critical Properties of La0.5Ba0.5MnO3 Manganite

  • 1. University of Azad Jammu & Kashmir, Department of Physics (Pakistan)
  • 2. PINSTECH, CDL, Physics Division (Pakistan)
  • 3. PINSTECH, Electronics Division (Pakistan)
  • 4. University of Azad Jammu & Kashmir, Department of Chemistry (Pakistan)

Description

We present an extensive study of the magnetic properties of a novel La0.5Ba0.5MnO3 perovskite material prepared by the hydrothermal method. The explored sample was structurally studied by the x-ray diffraction (XRD) method which confirms the formation of a pure cubic phase of a perovskite structure with Pm3m space group. The magnetic properties were probed by employing temperature M (T) and external magnetic field M (μoH) dependence of magnetization measurements. A magnetic phase transition from ferromagnetic to paramagnetic phase occurs at 339 K in this sample. The maximum magnetic entropy change (|ΔSMmax|) took a value of 1.4 J kg− 1 K− 1 at the applied magnetic field of 4.0 T for the explored sample and has also been found to occur at Curie temperature (TC). This large entropy change might be instigated from the abrupt reduction of magnetization at TC. The magnetocaloric effect (MCE) is maximum at TC as represented by M (μoH) isotherms. The relative cooling power (RCP) is 243.2 J kg− 1 at μoH = 4.0 T. Moreover, the critical properties near TC have been probed from magnetic data. The critical exponents δ, β, and γ with values 3.82, 0.42, and 1.2 are close to the values predicted by the 3D Ising model. Additionally, the authenticity of the critical exponents has been confirmed by the scaling equation of state and all data fall on two separate branches, one for T < TC and the other for T > TC, signifying that the critical exponents obtained in this work are accurate.

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Identifiers

Publishing Information

Journal Title
Journal of Superconductivity and Novel Magnetism
Journal Volume
31
Journal Issue
11
Journal Page Range
p. 3535-3544
ISSN
1557-1939

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Copyright (c) 2018 Springer Science+Business Media, LLC, part of Springer Nature
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