Published November 2004 | Version v1
Journal article

Study of magnetic microstructures of Nd-Fe-B casting strips by using magnetic force microscope

Description

Dy-Al substituted Nd-Fe-B strips were produced by strip casting technique. The magnetic microstructures of the 2-14-1 and Nd2Fe17(B) phases in both as-cast strips and the strips heat-treated at 1050 deg. C in Ar atmosphere, and the domain structures of the final sintered magnets have been revealed by using magnetic force microscope. The existence of fine Nd2Fe17(B) crystals with 'plate-like' domains surrounded by 2-14-1 larger crystals with 'ripple' domains was found in the as-cast strips. After heat treatment, spheric or columnar crystals of Nd2Fe17(B) phase were formed and the crystals of 2-14-1 phase became larger. The sintered magnets made from the strips heat-treated at 1050oC possess better magnetic properties: the remanence Br∼1.42 T, the intrinsic coercivity Hcj∼995 kA/m, and energy density product (BH)max∼392 kJ/m3

Additional details

Identifiers

DOI
10.1016/j.jmmm.2004.04.042;
PII
S030488530400441X;

Publishing Information

Journal Title
Journal of Magnetism and Magnetic Materials
Journal Volume
282
Journal Issue
5-6
Journal Page Range
p. 180-185
ISSN
0304-8853
CODEN
JMMMDC

Conference

Title
International symposium on advanced magnetic technologies
Dates
13-16 Nov 2003
Place
Taipei, Taiwan (China)

INIS

Country of Publication
Netherlands
Country of Input or Organization
International Atomic Energy Agency (IAEA)
INIS RN
36061735
Subject category
S36: MATERIALS SCIENCE;
Resource subtype / Literary indicator
Conference
Descriptors DEI
ATOMIC FORCE MICROSCOPY; BORON ALLOYS; CASTING; CASTINGS; COERCIVE FORCE; CRYSTALS; DOMAIN STRUCTURE; ENERGY DENSITY; HEAT TREATMENTS; IRON ALLOYS; MAGNETIC FIELDS; MAGNETIC PROPERTIES; MAGNETS; MICROSTRUCTURE; NEODYMIUM ALLOYS; TEMPERATURE RANGE 1000-4000 K
Descriptors DEC
ALLOYS; EQUIPMENT; FABRICATION; MICROSCOPY; PHYSICAL PROPERTIES; RARE EARTH ALLOYS; TEMPERATURE RANGE; TRANSITION ELEMENT ALLOYS

Optional Information

Copyright
Copyright (c) 2004 Elsevier Science B.V., Amsterdam, The Netherlands, All rights reserved.