Risk comparisons relevant to sea disposal of low level radioactive waste

This document contains estimates of, and comparisons among, risks to human health posed by exposures to radionuclides, including those associated with low level radioactive wastes dumping at sea, and organic chemical contaminants resulting from seafood consumption. This study was conducted at the request of the Contracting Parties to the Convention on the Prevention of Marine Pollution by Dumping of Wastes and Other Matter (the London Convention 1972, formerly referred to as the London Dumping Convention) as a component of a review of the wider political, legal, economic and social aspects of sea dumping of radioactive wastes. The highest potential risks associated with seafood consumption are generally those resulting from exposures to naturally occurring radionuclides. In some representations, the potential risks associated with polychlorinated biphenyls (ΣPCB) and dieldrin in seafood are of the same order as those arising from naturally occurring radionuclides. The peak annual risks resulting from low level radioactive waste dumping at sea, assessed on any rational basis, are at least two orders of magnitude lower than those associated with the ingestion of common organic chemical contaminants in seafood. 47 refs, 4 figs, 13 tabs