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Learson, R.J.; Schwartz, M.S.; Ronsivalli, L.J.
National Marine Fisheries Service, Gloucester, Mass. (USA). Gloucester Fisheries Products Technology Lab
National Marine Fisheries Service, Gloucester, Mass. (USA). Gloucester Fisheries Products Technology Lab
AbstractAbstract
No abstract available
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Oct 1970; 52 p
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Report
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AbstractAbstract
No abstract available
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Journal Article
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Progress Report
Journal
Journal of Food Science; v. 36 p. 339-340
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Eklung, M.W.; Poysky, F.T.; Smith, C.A.; Reed, S.M.
National Marine Fisheries Service, Seattle, Wash. (USA). Technology Lab
National Marine Fisheries Service, Seattle, Wash. (USA). Technology Lab
AbstractAbstract
No abstract available
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Source
Nov 1970; 44 p
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Report
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AbstractAbstract
No abstract available
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Journal Article
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Progress Report
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Journal of Food Science; v. 36 p. 287-288
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AbstractAbstract
[en] The radioactivities of beta rays of the caught shrimps at the coastal area in Inchon are investigated. The samples of the shrimps were taken randomly on the six places for three months period for two years. The overall average radioactivity is 21.9x10-2 pci/gr. Especially the radioactivity of one of the places is 29.6x10-2 pci/gr and this is the most highest value, However, this value is lower than the values of fishes and sea weeds of the places. Therefore, the radioactivity of caught shrimps in this area are almost he level of the natural radioactivities and the results of the study seem not contaminated of the fallout. (Author)
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Journal Article
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Bulletin of the Institute for Science and Technology, Inha University; ISSN 1010-9846; 
; CODEN NSKYD; v. 15 p. 261-266
; CODEN NSKYD; v. 15 p. 261-266
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AbstractAbstract
[en] Variation of environmental parameters and copepods population were studied in the Oum Er Rbia estuary (Atlantic - Moroccan coast) according to the seasons, ( August 1995 to August 1997), tides and reservoir release events. Environemental variability influences copepods diversity and abundance. Salinity (5 to 20 g l-1) appears as the main controlling factor. Among the 27 copepod species recorded, only three marine species (Oithona helgolandica, Euterpina acutifrons, Acartia clausi) and one freshwater species (Acanthocyclops robustus) are able to maintain significant populations due to their large degree of tolerance to salinity changes. (author)
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11 figs.; 1 tab.; 43 refs.
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Journal Article
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Lebanese Science Journal; ISSN 1561-3410; ; (9); p. 3-18
; (9); p. 3-18
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Nagarathna, R.A.
Bhabha Atomic Research Centre, Bombay (India)
Bhabha Atomic Research Centre, Bombay (India)
AbstractAbstract
No abstract available
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Source
Apr 1971; 233 p; Approx. 600 refs.
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Report
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Bibliography
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Zhang Mengqin; Deng Kaiping; Hou Shufeng; Dong Lianfang
Practical application of food irradiation in Asia and the Pacific
Practical application of food irradiation in Asia and the Pacific
AbstractAbstract
[en] Poster presentation
Primary Subject
Source
International Atomic Energy Agency, Vienna (Austria); Food and Agriculture Organization of the United Nations, Rome (Italy); 224 p; Mar 1988; p. 190; Seminar for Asia and the Pacific on the practical application of food irradiation; Shanghai (China); 7-11 Apr 1986; IAEA-SR--129/P-I-2
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Report
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Conference
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AbstractAbstract
No abstract available
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Journal Article
Journal
Journal of the Science of Food and Agriculture; v. 22(9); p. 498-499
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AbstractAbstract
No abstract available
Source
International Atomic Energy Agency, Vienna (Austria); Proceedings series; p. 629-643; 1971; IAEA; Vienna; Symposium on use of nuclear techniques in the measurement and control of environmental pollution; Salzburg, Austria; 26 Oct 1970; IAEA-SM--142A/40
Record Type
Book
Literature Type
Conference; Progress Report
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