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[en] Nitrous oxide and methane are two of the gases primarily responsible for atmospheric warming, or the ''greenhouse effect''. Agricultural activities are an important source of methane and nitrous oxide emissions, but quantitation of these sources is generally lacking. This manual describes techniques to evaluate current emissions from diverse animal and crop production practices and suggests methods for decreasing these emissions. Refs, figs and tabs
Source
Nov 1992; 91 p; ISSN 1011-4289; 