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AbstractAbstract
[en] The main difficulties for Brazilian fruit exports are phytosanitary barriers. Irradiation can be used as a single treatment, part of a multiple treatment or combined with other mitigation measures as a component of a systems approach which would be a treatment for plant pests of quarantine significance. For any kind of industrial irradiation, determining the absorbed doses involves a dosimetry system that covers the absorbed dose range of interest and shall be calibrated before use. Frequently, however, it is useful to also have a radiation sensitive indicator to visually determine whether or not a product has been irradiated. STERIN labels were designed as threshold indicators, where a visual message changes after exposure at or above the threshold indication dose (e.g. 125 Gy, 300 Gy). The aim of this work was to evaluate STERIN label indicators to be used for Brazilian irradiated fresh fruits. (author)
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Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture, Vienna (Austria); 129 p; ISSN 1011-4289;
; Mar 2001; p. 31-40; Final research co-ordination meeting on standardized methods to verify absorbed dose in irradiated food for insect control; Cascais (Portugal); 30 Mar - 3 Apr 1998; CONTRACT 8267/RB; 11 refs, 6 figs, 4 tabs

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