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Campos, Adriana de; Marconcini, Jose M.; Mattoso, Luiz H.C., E-mail: dridecampos@yahoo.com.br
Associacao Brasileira de Polimeros (ABPol), Sao Carlos, SP (Brazil)2011
Associacao Brasileira de Polimeros (ABPol), Sao Carlos, SP (Brazil)2011
AbstractAbstract
[en] Thermal, mechanical and morphological properties of thermoplastic starch (TPS) and polycaprolactone (PCL) blend obtained by extrusion was studied. The results showed that TPS/PCL blends are immiscible, however it is suggested some interaction in the interphase between TPS and PCL as observed by crystallinity decrease of the blend. The PCL addition in the TPS improves the properties and decreases the cost of the blend. (author)
Original Title
Comportamento termico, mecanico e morfologico de blendas de amido termoplastico (TPS) e policaprolactona (PCL)
Source
2011; 6 p; 11. Brazilian congress on polymers; 11. Congresso brasileira de polimeros; Campos do Jordao, SP (Brazil); 16-20 Oct 2011
Record Type
Miscellaneous
Literature Type
Conference
Report Number
Country of publication
CARBOHYDRATES, COHERENT SCATTERING, DIFFRACTION, DISPERSIONS, ELECTROMAGNETIC RADIATION, IONIZING RADIATIONS, MATERIALS, MATERIALS TESTING, ORGANIC COMPOUNDS, ORGANIC POLYMERS, PETROCHEMICALS, PETROLEUM PRODUCTS, PLASTICS, POLYMERS, POLYSACCHARIDES, RADIATIONS, REAGENTS, SACCHARIDES, SCATTERING, SYNTHETIC MATERIALS, TESTING
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