Published October 1995 | Version v1
Miscellaneous Open

Gamma rays role in the improvement of yield and early maturity in soybean

  • 1. Atomic Energy Commission, P.O.Box 6091, Damascus (Syrian Arab Republic)

Description

Seeds from soybean variety glycine max (L) Merr., were irradiated with three doses of gamma rays: 100, 150 and 200 Gray in order to obtain high yielding and early maturity mutants to grown after wheat in a two crop rotation. All the three doses induced morphological and physiological variation and malformation that increased with increasing the dose. Coefficient of variation values were higher in M2 than in their respective values of M3. The results showed no selection efficiency under the non optimal environmental growing conditions with this lack of efficiency being more evident for yield than for early maturity. Using FTAB statistical programme 20 M2 and M3 plant were selected for each character and when evaluated in the following generation, it was clear that selection efficiency was higher for early maturity than for yield; the latter being high yielding and 4 early maturing m 4 mutants were obtained. 3 tabs

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Part of:
Proceedings of the second Arab conference on the peaceful uses of atomic energy. Part II: A and B

Additional details

Publishing Information

ISBN
9973-9927-3-3
Imprint Title
Proceedings of the second Arab conference on the peaceful uses of atomic energy. Part II: A and B
Imprint Pagination
1199 p.
Journal Page Range
p. 853.
Report number
INIS-EG--001

Conference

Title
2. Arab conference on the peaceful uses of atomic energy.
Dates
5-9 Nov 1994.
Place
Cairo (Egypt).

INIS

Country of Publication
Egypt
Country of Input or Organization
Egypt
INIS RN
28030248
Subject category
S60: APPLIED LIFE SCIENCES;
Resource subtype / Literary indicator
Conference, Numerical Data
Descriptors DEI
CULTIVATION TECHNIQUES; EXPERIMENTAL DATA; GAMMA RADIATION; GROWTH; MALFORMATIONS; MORPHOLOGICAL CHANGES; MUTANTS; PRODUCTIVITY; SEEDS; SOYBEANS
Descriptors DEC
DATA; DISEASES; ELECTROMAGNETIC RADIATION; FOOD; INFORMATION; IONIZING RADIATIONS; NUMERICAL DATA; PATHOLOGICAL CHANGES; RADIATIONS; VEGETABLES

Optional Information