Published 1994 | Version v1
Miscellaneous Metadata-only

4. German conference on food irradiation. Assessment - methods - detection

Creators

Description

The fourth German Conference on Food Irradiation was held from 6th through 7th April 1994. Some seventy participants from the industry, scientific research, consumer organizations and supervising authorities discussed the pros and cons of the procedure and updated themselves on the latest governmental regulations, irradiation techniques, possibilities of detecting irradiated food and the results of official supervisory measures. The papers read at the meeting are summarized in this volume. (orig./vhe)

Availability note (English)

Available from FIZ Karlsruhe.

Abstract (German)

Am 6. und 7. April 1994 fand die 4. Deutsche Tagung Lebensmittelbestrahlung statt. Rund 70 Teilnehmer aus Industrie, Wissenschaft, Verbraucherverbaenden und Amtlicher Ueberwachung diskutierten das 'Fuer und Wider' dieser Technik und informierten sich ueber die aktuelle Gesetzeslage, die Bestrahlungstechniken, die Identifizierungsmoeglichkeiten bestrahlter Lebensmittel und die Ergebnisse aus der Amtlichen Ueberwachung. Die Tagungsbeitraege sind in diesem Heft zusammengefasst. (orig./vhe)

Additional details

Additional titles

Original title (German)
4. Deutsche Tagung: Lebensmittelbestrahlung. Beurteilung - Technik -Nachweis

Publishing Information

ISBN
3-89254-213-9
Imprint Pagination
184 p.
Journal Volume
5/1994
Series
SozEp-Hefte.
ISSN
0175-4246

Conference

Title
4. German conference on food irradiation.
Original Conference Title
4. Deutsche Tagung Lebensmittelbestrahlung - Beurteilung, Technik, Nachweis
Dates
6-7 Apr 1994.
Place
Hamm (Germany).

INIS

Country of Publication
Germany
Country of Input or Organization
Germany
INIS RN
27010746
Subject category
S60: APPLIED LIFE SCIENCES; S38: RADIATION CHEMISTRY, RADIOCHEMISTRY AND NUCLEAR CHEMISTRY; S61: RADIATION PROTECTION AND DOSIMETRY;
Resource subtype / Literary indicator
Conference, Non-conventional Literature
Is Lead record
Yes
Descriptors DEI
CONSUMER PROTECTION; CRUSTACEANS; DOSIMETRY; EGGS; ELECTRON SPIN RESONANCE; EQUIPMENT; FOOD; FOOD PROCESSING; GAS CHROMATOGRAPHY; IRRADIATION; LEADING ABSTRACT; LEGAL ASPECTS; LIQUID COLUMN CHROMATOGRAPHY; MEETINGS; PROCEEDINGS; RADIOPRESERVATION; REGULATIONS; SEEDS; SPECTROSCOPY; THERMOLUMINESCENCE
Descriptors DEC
ABSTRACTS; ANIMALS; AQUATIC ORGANISMS; ARTHROPODS; CHROMATOGRAPHY; EMISSION; INVERTEBRATES; LAWS; LUMINESCENCE; MAGNETIC RESONANCE; PHOTON EMISSION; PRESERVATION; RESONANCE; SEPARATION PROCESSES